BIG CHINA

Located in the capital city Washington D.C., Big China prides itself on providing convenience to foodies with its tasty yet affordable take-out offerings, and has accumulated a large cadre of loyal fans since it opened in 1979. Specializing in Chinese food catered to American palate, Big China appeals to the local residents and the area office workers mainly.

Owing to a diverse cultural background, Big China offers a versatile menu with a large number of  dishes seasoned in Canton, Szechuan and Hunan flavor. Looking at the lengthy list, you may get lost in the realm of menu items. It is recommended that you choose among the star dishes which include Beef with Broccoli, Chicken Wings, Shrimp Mei Fun, Crispy Chicken, Chicken Lo Mein, Lobster Lo Mein, and Kung Pao Shrimp.

On top of savory food, Big China has built up its fame for excellent service. Since the 1990s, Big China has been available for delivery service; and during holidays, it offers discounts. In the clean and tidy establishment, the wait staff greets the diners with in a friendly manner. Whether you are a regular diner or a new here, they serve patiently and promptly.

Having been in restaurant industry for 30 years, the owner knows how to run the business. Kind and generous, he maintains a good relationship with his staffs and the customers. When it comes to his success in this domain, he attributes it to the supports of the staffs and customers.